Name and job title Ji Hye Kim, Chef and Managing Partner, Miss Kim, Zingerman’s Community of Businesses Where were you born, and where do...

Name and job title Raquel Vigil, Senior Curriculum Manager for The Edible Schoolyard Project Where were you born, and where do you live...

Name and job title Hannah Van Der Veken - founder and manager of Roots Store, Brussels Where were you born, and where do you live now?...

Name and job title Arielle Clark (she, her, hers): Owner & Founder, Sis Got Tea Where were you born, and where do you live now? Born and...

Name and job title: Sejal Sukhadwala, food writer. Where were you born, and where do you live now? I was born in India and my parents...

Name and job title Natalia Middleton, Development chef and Head Food Educator at Food Behind Bars Where were you born, and where do you...

Name and job title Charlotte Druckman author/food writer Where were you born, and where do you live now? New York, New York. Both...

Name and job title Mark Byrne, Co-founder of Good Liquorworks Where were you born, and where do you live now? I was born in Southern...

Name and job title Vidya Balachander, food & travel journalist and editor. Where were you born, and where do you live now? I was born in...

Name and job title David Paw, International Editor at Resy. Where were you born, and where do you live now? I was born in Rangoon. I now...

Name and job title My name is Ashleigh Payne, and I kind of have three jobs at the moment: full time Head Baker (Bestie café), and...

Name and job title Aaron McLean. Apprentice storyteller, in pictures, video and words - revolving around food, the food system and its...

Name and job title Cathy Tait-Jamieson, Managing Director Where were you born, and where do you live now? Was born in Palmerston North,...

Name and job title Ling Tang, Freelance Illustrator and 2D Animator Where were you born, and where do you live now? I was born in a...

Name and job title? Tatjana Sendzimir, Bar Manager, FAM Where were you born, and where do you live now? Linz, Austria, and London,...

Name and job title? Dylan Jones Co-Chef/Owner Bo.lan and Err restaurants Bangkok Where were you born, and where do you live now? Born in...

Name and job title Kirsty McFadden, Head of Creative, UN World Food Programme Where were you born, and where do you live now? Tauranga,...

Name and job title? Benjamin Chapman, my work is Super 8 Restaurants (Kiln, Smoking Goat & Brat). Where were you born, and where do you...

Name and job title? Dr Mukta Das. Research Associate, SOAS Food Studies Centre. Where were you born and where do you live now? I was born...

Name and job title Jenny Lau, freelance communications consultant in London, UK Where were you born, where do you live now? I was born in...