The Ten: Ji Hye Kim
Name and job title Ji Hye Kim, Chef and Managing Partner, Miss Kim, Zingerman’s Community of Businesses Where were you born, and where do...
investigating how ingredients are sourced to create change
food & drink are a biological and cultural right
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SOURCED
- Apr 22
- 3 min
The Ten: Raquel Vigil
Name and job title Raquel Vigil, Senior Curriculum Manager for The Edible Schoolyard Project Where were you born, and where do you live...
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- Mar 11
- 3 min
The Ten: Hannah Van Der Veken
Name and job title Hannah Van Der Veken - founder and manager of Roots Store, Brussels Where were you born, and where do you live now?...
Anna Sulan Masing
- Feb 23
- 3 min
The Ten: Arielle Clark
Name and job title Arielle Clark (she, her, hers): Owner & Founder, Sis Got Tea Where were you born, and where do you live now? Born and...
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- Jan 7
- 5 min
The Ten: Sejal Sukhadwala
Name and job title: Sejal Sukhadwala, food writer. Where were you born, and where do you live now? I was born in India and my parents...
SOURCED
- Nov 26, 2021
- 3 min
The Ten: Natalia Middleton
Name and job title Natalia Middleton, Development chef and Head Food Educator at Food Behind Bars Where were you born, and where do you...
Anna Sulan Masing
- Oct 30, 2021
- 6 min
The Ten: Charlotte Druckman
Name and job title Charlotte Druckman author/food writer Where were you born, and where do you live now? New York, New York. Both...
Anna Sulan Masing
- Oct 28, 2021
- 3 min
The Ten: Mark Byrne
Name and job title Mark Byrne, Co-founder of Good Liquorworks Where were you born, and where do you live now? I was born in Southern...
Anna Sulan Masing
- Oct 28, 2021
- 3 min
The Ten: Vidya Balachander
Name and job title Vidya Balachander, food & travel journalist and editor. Where were you born, and where do you live now? I was born in...
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- Sep 22, 2021
- 3 min
The Ten: David Paw
Name and job title David Paw, International Editor at Resy. Where were you born, and where do you live now? I was born in Rangoon. I now...
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- Feb 19, 2021
- 5 min
The Ten: Ashleigh Payne
Name and job title My name is Ashleigh Payne, and I kind of have three jobs at the moment: full time Head Baker (Bestie café), and...
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- Feb 17, 2021
- 2 min
The Ten: Aaron McLean
Name and job title Aaron McLean. Apprentice storyteller, in pictures, video and words - revolving around food, the food system and its...
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- Feb 15, 2021
- 2 min
The Ten: Cathy Tait-Jamieson
Name and job title Cathy Tait-Jamieson, Managing Director Where were you born, and where do you live now? Was born in Palmerston North,...
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- Dec 14, 2020
- 2 min
The Ten: Ling Tang
Name and job title Ling Tang, Freelance Illustrator and 2D Animator Where were you born, and where do you live now? I was born in a...
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- Oct 30, 2020
- 2 min
The Ten: Tatjana Sendzimir
Name and job title? Tatjana Sendzimir, Bar Manager, FAM Where were you born, and where do you live now? Linz, Austria, and London,...
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- Oct 29, 2020
- 1 min
The Ten: Dylan Jones
Name and job title? Dylan Jones Co-Chef/Owner Bo.lan and Err restaurants Bangkok Where were you born, and where do you live now? Born in...
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- Jul 18, 2020
- 4 min
The Ten: Kirsty McFadden
Name and job title Kirsty McFadden, Head of Creative, UN World Food Programme Where were you born, and where do you live now? Tauranga,...
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- Jul 17, 2020
- 3 min
The Ten: Benjamin Chapman
Name and job title? Benjamin Chapman, my work is Super 8 Restaurants (Kiln, Smoking Goat & Brat). Where were you born, and where do you...
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- Jul 17, 2020
- 3 min
The Ten: Mukta Das
Name and job title? Dr Mukta Das. Research Associate, SOAS Food Studies Centre. Where were you born and where do you live now? I was born...
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- Jul 13, 2020
- 2 min
The Ten: Jenny Lau
Name and job title Jenny Lau, freelance communications consultant in London, UK Where were you born, where do you live now? I was born in...