Name and job title? Sara Salem, Assistant Professor, LSE Where were you born, where do you live now? I was born in Lusaka, Zambia, and I...

Name and job title? Keshia Sakarah, Chef and Owner of Caribe' - Caribbean Eating (based at Pop Brixton) Where were you born, and where do...

Name and job title? Miles Munroe, Head Distiller & Blender - Westward Whiskey in Oregon. Where were you born, where do you live now? Ann...

Name and job title? Selassie Atadika, Chef/Founder Midunu, Accra, Ghana Where were you born, where do you live now? I was born in Accra,...

Name and job title? Gregory Perez, I am the owner of Monkey’s Tail in Houston. Where were you born, where do you live now? I was born and...

SOURCED wants to engage with people across the global food and drinks industry. We will collate information and experiences to understand...